Beetroot Berry & White Chocolate Ice Lollies
August 03, 2018
SpamellaB has created these fantastic ice lollies featuring our BeetActive concentrate to help you cool down this summer.
Serves: 6
Prep time: 10 minutes
Cooking time: None!
Ingredients:
3 Frozen bananas
2 Large handfuls frozen berries
200ml Natural yogurt or dairy-free alternative
3 tbsp Maple syrup
30ml Active Edge BeetActive concentrate
To decorate: –
1 tsp Coconut oil
30g White chocolate, broken up into pieces
Freeze-dried berries to decorate
Method:
- Place everything for the lollies in a blender and whizz up until thick and smooth. Pour between 6 ice lolly moulds to the top then add the sticks in securely. Freeze for at least 6 hours.
- Remove the lollies from the freezer 5 minutes beforehand to allow them to come out more easily.
- Gently melt the coconut oil and white chocolate. Drizzle over each lolly and sprinkle over the dried berries. Enjoy!
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Blog: SpamellaB’s Healthy Food Blog
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Twitter: @SpamellaB
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